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Methi Aloo Curry
Methi Aloo Curry

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We hope you got benefit from reading it, now let’s go back to methi aloo curry recipe. You can cook methi aloo curry using 11 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Methi Aloo Curry:
  1. Provide 4 cups chopped meti leaves
  2. Take 1 cup chopped coriander leaves
  3. Use 1 cup potatoes cubes
  4. Take 1 tbsp chopped garlic
  5. Use 1 tbsp chopped ginger
  6. Prepare 1 tbsp chilli flakes
  7. Provide 1 tsp cumin seeds
  8. Prepare 1 tsp cumin powder
  9. Use 4 green chillies
  10. Get 1 tbsp oil
  11. Get to taste Salt
Instructions to make Methi Aloo Curry:
  1. Heat oil in a heavy bottomed pan.Add cumin seeds and chopped garlic.Fry till golden,add chopped ginger.Saute.
  2. Add potato cubes,add salt.Cover and fry on low flame till golden and almost 50%done.
  3. Add choppwd methi leaves and coriander leaves.Add chopped green chillies. Mix.
  4. Add 1/4 water,cover and cook on low flame for 4-5 minutes.Mix well.
  5. Stir and cook on low flame till oil separates.Add cumin powder.Mix.
  6. Dish out in a serving dish.Garnish with chilli flakes.Methi aloo is ready to serve.Serve with roti/puris.

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