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We hope you got insight from reading it, now let’s go back to paneer pakoda curry recipe i paneer pakora gravy recipe i paneer pakora masala curry i recipe. To cook paneer pakoda curry recipe i paneer pakora gravy recipe i paneer pakora masala curry i you only need 27 ingredients and 11 steps. Here is how you achieve that.
The ingredients needed to make Paneer Pakoda Curry Recipe I Paneer Pakora Gravy Recipe I Paneer Pakora Masala Curry I:
- Provide Besan flour
- Use Paneer
- Use Beaking soda
- You need Chat masala
- Use For making Curry
- Take Red chilli powder
- Use Green chilli
- Prepare Turmeric powder
- Take Coriander leaf
- Provide Powder spices
- Take Salt
- Take Ginger garlic paste
- Get Red chilli powder
- Get Tomatto paste
- You need Kashmiri red chilli powder
- Use Onion paste
- Prepare Garam masala powder
- Get Coriander powder
- You need Roasted cumin powder
- Get Oil
- Use Whole spices
- Take Cloves
- You need Termeric
- Get Cinemun
- Use black pepper
- Get Green cardamom
- Prepare Bay leaf
Instructions to make Paneer Pakoda Curry Recipe I Paneer Pakora Gravy Recipe I Paneer Pakora Masala Curry I:
- How to make Paneer Pakoda – - - In a bowl, take a 250 gram flour besan, red chili powder, chaat masala, baking soda powder, salt according to taste and add water and make batter.
- Put oil in a fry pan and heat it - - Put the paneer in a batter and fry it in oil and fry it on medium flame
- Fry the paneer pakoras from both the sides and then take it out in a plate
- How to make Paneer Pakora Curry —- - - Put oil in the pan and heat it
- Add the whole spiced cinnamon, small cardamom, standing spices, cloves, bay leaves, and roasted till it smells. - - Add onion and fry for 10 minutes.
- Add garlic ginger paste and roast it for 10 minutes - - Add tomato paste and roast it for 2 minutes
- Add all the spices powder Red Chilli, Kashmiri Red Chilli, Pepper Turmeric Powder, Coriander Powder, Salt to taste, Garam Masala powder Add cumin powder and fry it for 15 minutes.
- Add a little water to the spices and fry it well. - - Add a glass of water to the spices to make gravy and cook until it comes to a boil.
- Now mix the paneer in the spices and cover and cook for 1 minute.
- Add chopped green chilli, coriander leaf and mix it with spices. - - Paneer Pakora curry is ready and we can enjoy this pander pakora curry with Roti, Rice.Paratha,and Nan
- Pl see the youtube video https://www.youtube.com/channel/UC9jo62Cq8p96zgWvqIN_Qlg?sub_confirmation=1
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