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Tofu butter masala💝
Tofu butter masala💝

Before you jump to Tofu butter masala💝 recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Must Eat.

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We hope you got insight from reading it, now let’s go back to tofu butter masala💝 recipe. To cook tofu butter masala💝 you need 21 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook Tofu butter masala💝:
  1. Take tofu
  2. Provide cup butter
  3. Prepare whipped cream or hung curd
  4. Prepare cup milk
  5. Get big onion diced
  6. Prepare garlic
  7. Get ginger
  8. Get green chilli
  9. Use cumin seeds
  10. Use red chili powder
  11. Use tomato diced
  12. Provide shahi paneer masala optional
  13. Prepare garam masala
  14. Prepare turmeric
  15. You need chaat masala
  16. You need curry leaves
  17. You need kasoori methi
  18. Prepare sugar
  19. You need cashew
  20. Use tsp black pepper
  21. Prepare kitchen king
Steps to make Tofu butter masala💝:
  1. Take a pan and add half of mentioned butter then add ginger+garlic+cumin seeds+cashews+onion+tomato
  2. Roast them for 5 minutes just to make them soft.now add all the spices salt,red chilli powder,kitchen king,turmeric,coriander powder,cumin powder,sugar,garam masala,curry leaves,kasoori methi,black pepper all the spices in short.
  3. Add one cup water and cover at low medium flame.it will cook by itself.it will take 20 to 25 minutes to cook well.add more little water so it would not burn
  4. After 25 minutes blend it as a smooth paste and strain.straining is optional.now on another flat pan add some oil and roast the dices of tofu.
  5. Add hung curd or whipped cream with milk and add it to blended gravy with left butter.mix well at low flame and stir for one minute then add roasted tofu
  6. Enjoy homemade restaurant style butter masala tofu.stay safe stay healthy and happy

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