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Curried Pasta (One Pan Dish)
Curried Pasta (One Pan Dish)

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We hope you got benefit from reading it, now let’s go back to curried pasta (one pan dish) recipe. You can have curried pasta (one pan dish) using 11 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook Curried Pasta (One Pan Dish):
  1. Take 1 cup tri-color rotini (you can use any kind of pasta that you like, of course)
  2. You need 500 ml beef broth
  3. Get 1 tbsp garlic paste (you can also grate garlic, suit the amount to your liking)
  4. Take 250 gr ground beef
  5. Prepare 1/2 tsp salt
  6. Get to taste Black pepper
  7. You need 1/2 cup frozen peas
  8. Get 4 baby carrots, peeled and sliced
  9. Take 1 tsp Japanese curry powder (for a milder taste)
  10. You need 1 tbsp tomato ketchup
  11. Prepare 1 tsp olive oil
Instructions to make Curried Pasta (One Pan Dish):
  1. Use medium heat, and pour olive oil into pan. Add garlic paste. After about 10 seconds, add ground beef. Continue to mix until beef is half-cooked.
  2. Add curry powder, salt, and ketchup. Stir well.
  3. Add broth, and then pasta. Add peas and carrots.
  4. Simmer until the liquid has decreased. When the pasta is cooked and the liquid is almost gone, then it is ready. It's delicious as is, but you can add chili flakes or shichimi togarashi if you like spicier food.

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