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Palak paneer
Palak paneer

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We hope you got benefit from reading it, now let’s go back to palak paneer recipe. To cook palak paneer you need 14 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Palak paneer:
  1. You need 1 bunch spinach
  2. Use 4 _5 cheese squares or 1/2 cup cottage cheese in cubes
  3. Provide 1/2 tsp red chilli flakes
  4. You need 1/2 tsp coriander powder
  5. Get 1 pinch turmeric powder
  6. Prepare 1/4 tsp whole spice powder
  7. You need 1 tsp cumin seeds
  8. You need 3 _4 green chillies
  9. You need 4 _5 garlic cloves
  10. Prepare 1 inch ginger
  11. Provide 1 small sliced onion
  12. Take to taste Salt
  13. You need 1/2 chicken cube
  14. Prepare 4 _5 tbsp oil or butter
Instructions to make Palak paneer:
  1. Wash spinach and blanch for 1_2 minutes in boiling water (don't cover it to keep it's colour green)
  2. Take out from hot water and grind well when cool down
  3. Grind ginger, garlic, green chillies and onions and make a paste
  4. Now sautay cumin seeds in heated oil
  5. After that add ginger garlic green chillies and onion paste and sautay till oil seperated
  6. Now add all dry spices including red chilli flakes, turmeric, coriander, whole spice powder and chicken cube in mixture
  7. Sautay mixture well till golden brown and oil separated, sprinkle water if needed
  8. Add spinach paste into spices mixture and mix
  9. Cook spinach with spices till every thing nicely encorporated and oil separated out and water dried out
  10. After that again add some water to keep desire consistency and cook for 5 minutes if u want add some cheese cubes into mixture and cook for a while
  11. Cook on simmer for another 1_2 minutes and dish out. Add cheese cubes on top of it before serving. Delicious palak paneer is ready to serve. (Note: spinach and chicken cube both has some salt content already so add salt if needed at the end of cooking)

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