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We hope you got benefit from reading it, now let’s go back to #curry#chilli curry (mirchi ka salan) recipe. To make #curry#chilli curry (mirchi ka salan) you need 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to cook #Curry#Chilli Curry (Mirchi Ka Salan):
- Prepare large green chilli es or capsicum
- Use sesame seeds
- Provide groundnuts
- Prepare cumin powder
- You need dry coconut
- Prepare turmeric powder
- Provide red chilli powder
- Prepare garlic juice
- Provide medium sized onion
- Take tamarind
- Use curry leaves
Instructions to make #Curry#Chilli Curry (Mirchi Ka Salan):
- Spam tamarind in 1/2 cup lukewarm water for half an hour. Strain and keep aise.
- Cut chillies length wise, desde and place in salt water for half an hour.
- Deep fry till golden brown and keep aside.
- Roast groundnuts, sesame seeds, coconut and jeera till brown.
- Grind roasted masala, onion, termeric powder, red chilli powder with little water to make a soft paste.
- Heat oil in pan fry paste till the oil separates.
- Add fried chillies, tamrind juice, garlic juice, curry leaves and fry till the gravy thickens.
- Serve cool with rice, biryani.
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