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We hope you got insight from reading it, now let’s go back to yamarita with oniontomatoe sauce and black tea recipe. You can have yamarita with oniontomatoe sauce and black tea using 22 ingredients and 3 steps. Here is how you do that.
The ingredients needed to make Yamarita with oniontomatoe sauce and black tea:
- Take For the yamarita:
- You need 1/4 medium size yam tuber
- Take 2 table spoon salt
- You need 4 table spoon sugar
- Provide 5 eggs
- You need Water just enough to cover it in a pan
- Provide 4 cups veg.oil
- Get f
- Prepare For the sauce:
- Take 4 red tomatoes
- Take 2 onions
- You need Pinch garlic
- Take 1 teaspoon curry powder
- Provide 3 seasoning cubes
- Use Pinch salt
- Use f
- Use For the tea
- Provide Clean water
- Use 1 tablespoon cloves (ground)
- Get 1/2 tablespoon ginger (ground)
- Take Handfull mintleaves
- Take Handfull lemon grass
Steps to make Yamarita with oniontomatoe sauce and black tea:
- For the yamarita: peel cut and boil yam with sugar and salt untill soft. Slice and coat with whisked eggs (don't whisk too much) and fry in hot oil.
- For the sauce:slice onions and tomatoes.stir fry with little oil,garlic,curry seasoning cubes and pinch salt untill translucent.
- For the tea:boil everything together for 30 mins. Serve with sugar or honey.
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