So that you may be making ready Chicken Curry recipes for your family however this tips may be helpful.
Never cook these items in an Air Fryer
In the previous couple of years, Air Fryers have become highly regarded in addition to a vital kitchen equipment. Primarily an amped-up countertop convection oven, it is fairly continuously advisable by cooking experts to arrange frozen meals, bake cookies, and even fry bacon, chicken and different meats. Air frying is more healthy than frying in oil. It cuts energy by 70% to 80% and has loads less fat. This cooking technique might also reduce down on a number of the other harmful results of oil frying.
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We hope you got benefit from reading it, now let’s go back to chicken curry recipe. You can have chicken curry using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Chicken Curry:
- Use 500 gms chicken
- Take 1 tbsp gingergarlic paste
- Prepare 1/2 inch cinnamon
- Prepare 2 tbsp oil
- Get 3 cloves
- Provide 3 green cardamom
- Prepare 2 onion finely chopped
- Prepare 3 bay leaves
- Prepare 1 tbsp red chilli powder
- Provide 1 tbsp Coriander powder
- You need 1 cup tomato puree
- You need 1/2 tbsp turmeric Powder
- Prepare leaves Fresh coriander
- Prepare 1/2 tbsp garam masala powder
- Prepare to taste Salt
Steps to make Chicken Curry:
- Heat oil in a non stick pan add bay leaves, cardomoms, cinamons, cloves and saute till fragrant.
- Add finely chopped onion and saute till well browned.Add Ginger garlic paste and saute for a min.
- Add turmeric powder, red chili powder, Coriander powder and tomato puree mix well and cook till oil separate.
- Add chicken pieces and salt mix nicely, cover and cook for 20 mins.
- Garnish with Coriander leaves and serve it with zeera rice or hot parathas.
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