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Mango and Chicken Curry
Mango and Chicken Curry

Before you jump to Mango and Chicken Curry recipe, you may want to read this short interesting healthy tips about Help Your To Be Healthy And Strong with The Right Foods.

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There are plenty of foods that are great for your body. The truth is that everything that we’ve mentioned here can help your body in a variety of ways. They are particularly great, though, for promoting a healthy heart. Try to start consuming these hearty foods every day. Your heart is going to be much healthier if you do!

We hope you got benefit from reading it, now let’s go back to mango and chicken curry recipe. You can have mango and chicken curry using 11 ingredients and 3 steps. Here is how you do it.

The ingredients needed to prepare Mango and Chicken Curry:
  1. Get 3 chicken breasts chopped up
  2. Take 1 tablespoon mango powder
  3. Use 1 teaspoon chilli powder
  4. You need 1 teaspoon cumin powder
  5. Use 1 teaspoon coriander powder
  6. Get Chopped up fresh coriander
  7. Provide 1 green mango (get one which isn’t too ripe)
  8. Prepare 1 teaspoon tumeric
  9. Prepare 1 can low fat coconut milk
  10. Get 3 cloves fresh chopped garlic
  11. Prepare 1 teaspoon pink salt
Instructions to make Mango and Chicken Curry:
  1. Put a pan on the stove on medium heat, add a teaspoon of ghee and start to brown off the chicken. After about 5 minutes add the salt and all the spices - cook off for a further 5 minutes.
  2. Add the coconut milk, stir well and cover
  3. Simmer for 20 minutes. Serve with rice or quinoa. We cooked some quinoa and served with that, and some fat free Greek yogurt - yum!

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