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My Coconut & Lamb Curry 👌
My Coconut & Lamb Curry 👌

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We hope you got insight from reading it, now let’s go back to my coconut & lamb curry 👌 recipe. You can cook my coconut & lamb curry 👌 using 19 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to prepare My Coconut & Lamb Curry 👌:
  1. Take veg oil
  2. You need Onion Chopped
  3. You need Minced Garlic
  4. Take fresh diced Ginger
  5. You need dried Chilli
  6. Prepare Cumin powder
  7. Get Turmeric powder
  8. Provide Garam Masala Powder
  9. Take Tomatoes roughly cut small
  10. Take Lamb , I used leftover lamb
  11. Get Coconut Milk
  12. Provide Apple peeled and diced
  13. Get Flour
  14. Provide small new potatoes
  15. Prepare chicken stock cube
  16. You need boiled water
  17. Take Apple sauce, ie make your own, or buy a jar
  18. Prepare Plain Yogurt
  19. Get Salt & Pepper
Steps to make My Coconut & Lamb Curry 👌:
  1. Ingredients
  2. Heat up the oil in a large pan, then add the onions and fry for 1 minute
  3. After 1 min, add the garlic, ginger and cut up chili. Add the lamb now if its raw - cut into small pieces and fry for 1 minute.
  4. Turn heat down and simmer for a few moments until the onions have gone brown in colour.
  5. Add the garam masala powder and fry for 30 secounds, then add the tomatoes
  6. Add the whole can of coconut Milk and stir in. If using cooked lamb, then add now and stir
  7. Add the chopped up apple and apple sauce. Stir in.
  8. Add the potatoes and the pint of water, stir all in
  9. Simmer for up 1 hour and keep stirring throughout. Then just before serving, add the yogurt, and mix well.
  10. Serve on a bed of basmati rice.

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