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In the previous few years, Air Fryers have turn into very talked-about in addition to an important kitchen appliance. Basically an amped-up countertop convection oven, it's fairly frequently beneficial by cooking experts to organize frozen meals, bake cookies, and even fry bacon, chicken and other meats. Air frying is more healthy than frying in oil. It cuts calories by 70% to 80% and has lots much less fat. This cooking technique may additionally minimize down on among the different dangerous effects of oil frying.


Chicken cutlets from leftover chicken curry
Chicken cutlets from leftover chicken curry

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We hope you got benefit from reading it, now let’s go back to chicken cutlets from leftover chicken curry recipe. You can have chicken cutlets from leftover chicken curry using 11 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Chicken cutlets from leftover chicken curry:
  1. Provide 3-4 pieces leftover Chicken shredded
  2. Prepare 2 Boiled and mashed potatoes
  3. Use 1/2 tsp Chilli powder
  4. Prepare 1 pinch Turmeric powder
  5. You need 1/4 tsp Pepper powder
  6. Prepare 2 tbsp Left over curry/gravy
  7. Take 1 cup Oats pulsed in mixer
  8. Prepare 2 tbsp Cornflour
  9. Get 1/2 cup Water
  10. Prepare as required Salt as required
  11. Take as required Oil to shallow fry
Steps to make Chicken cutlets from leftover chicken curry:
  1. Make a mix of shredded chicken, boiled mashed potatoes, spices and roll them into desired shapes
  2. Dip them into water mixed with cornflour and pat with oats
  3. Shallow fry them in oil
  4. Chicken cutlets are ready

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