So you could be making ready Fish in raw mango curry recipes for your family but this suggestions may be useful.
By no means cook this stuff in an Air Fryer
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We hope you got benefit from reading it, now let’s go back to fish in raw mango curry recipe. To make fish in raw mango curry you only need 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to prepare Fish in raw mango curry:
- Prepare 500 gm baasa/ aar/ prawns / rohu
- Provide 1 raw mango diced
- Take 200 ml coconut milk
- Provide 1 onion
- Use 1 tomato
- You need 7-8 garlic cloves
- You need 2 inch ginger
- You need 1/2 tsp methi daana(fenugreek seeds)
- Prepare 1 tablespoon paprika
- You need 1 teaspoon Turmeric Powder
- Use 1 tablespoon Dhaniya (Coriander)powder
- Use to taste Salt
- Provide 3-4 green chillies
Instructions to make Fish in raw mango curry:
- Wash and marinate the fish in turmeric and salt.
- Fry the fish in some oil and keep aside
- Make a paste of the onion, ginger, garlic, tomato and chillies
- Add the methi, paste and masalas (turmeric, paprika and dhaniya powder) to the pan and sauté till it releases oil.
- Add the diced raw mango, followed by the coconut milk.
- Let it simmer till the mangoes are half cooked. Add the fried fish thereafter.
- Let it simmer for 5 minutes. Add salt and a teaspoon of sugar to balance out the taste. Ready!!!
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