Here is how Nav Ratan Pulao  with Coconut Curry may also help you in weight loss
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Nav Ratan Pulao  with Coconut Curry
Nav Ratan Pulao  with Coconut Curry

Before you jump to Nav Ratan Pulao  with Coconut Curry recipe, you may want to read this short interesting healthy tips about Quite A Lot Of You May Possibly Not Understand This But Coconut Oil Can Have Great Health Advantages To It.

Many individuals do not recognize that coconut oil has a large amount of benefits to it and is in fact something you ought to be using regularly. You are in addition going to see that there isn’t just one specific benefit that is related to coconut oil but the benefits can be vast. You need to also be aware that coconut oil is not just something you are able to use inside your body to be healthy but also something you can use externally. In this post we are going to be looking at a few of the benefits that are related to the use of coconut oil as compared with other oils.

For individuals who have difficulties shedding weight you’re additionally going to discover that coconut oil increases metabolism which helps you lose weight much easier. When it comes to burning off calories and also burning off fat, you’re going to see that coconut oil increases this by up to three times making it simpler and faster to drop some weight. If you are one of the men and women trying to drop some weight in America today you’ll definitely see that adding coconut oil into your daily routine is a thing that will be able to help you accomplish your goals. By speeding up your metabolism and burning off fat you should also realize that this turns into energy within your body helping you feel more energized.

Another thing I would like to mention is that there’ve actually been research performed which show that coconut oil may have anti bacterial an antiviral effects on the body. For people that are looking to live a healthier life you will probably find that removing your traditional cooking oils and replace it with coconut oil can be a great place to start. There are different vitamin companies right now contemplating the thought of marketing coconut oil as a supplement, but you are able to start receiving the benefits from this oil today.

We hope you got benefit from reading it, now let’s go back to nav ratan pulao  with coconut curry recipe. You can have nav ratan pulao  with coconut curry using 32 ingredients and 8 steps. Here is how you do it.

The ingredients needed to prepare Nav Ratan Pulao  with Coconut Curry:
  1. Get long grained rice (basmati)
  2. Prepare ghee
  3. Take onions, chopped
  4. Get paneer (cottage cheese)
  5. Provide green peas
  6. Take cauliflower
  7. Provide boiled sweet corns
  8. You need pineapple cubes
  9. Take carrot, chopped
  10. You need cashewnuts (kaju)
  11. Take raisins (kismis)
  12. You need curds (dahi)
  13. Use green chillies, chopped
  14. Take chilli powder
  15. Prepare turmeric powder (haldi)
  16. Use salt
  17. Prepare chopped mint leaves (phudina)
  18. Get chopped coriander (dhania)
  19. Provide lemon
  20. Get ginger-garlic (adrak-lehsun) paste
  21. Prepare Coconut Curry-
  22. Provide coconut oil
  23. Prepare onion, finely chopped
  24. Get garlic cloves, finely chopped
  25. Get piece ginger, finely chopped
  26. Prepare spring curry leaves
  27. Prepare Salt and pepper,
  28. Use coconut milk
  29. Provide coconut powder
  30. You need shaved almonds, cashews
  31. Provide dried red chillies
  32. Get string beans
Steps to make Nav Ratan Pulao  with Coconut Curry:
  1. Heat 2 tsp ghee in a kadhai, add half the onions and saute till they turn translucent. - Add the rice, mix well and saute till the rice is crisp and cook on a slow flame till 3/4th cooked. - Remove from the flame and keep aside.
  2. Heat 4 tbsp ghee in another pan, add the bayleaf, fennel seeds, star anise and saute for 20 seconds. - Add the vegetables,corns,almonds, cashews,raisins and saute till they are cooked but crisp.
  3. Add the curds and salt and mix well and cook till the mixture becomes thick. - Spread some rice in a large aluminum baking pan, then alternate by spreading some of the yogurt mix.
  4. Repeat alternating rice and curd mix till everything is used up. Cover tightly and keep on simmer flame by placing on iron tawa for 25 minutes.
  5. For Coconut Curry.. Heat the coconut oil in a pan over medium heat. Sautee the curry leaves,onion and garlic, stirring for 3 minutes. Add the chilli paste, ginger and curry powder,stir for 30 seconds and add the peeled almonds,coconut powder and cashews.Season with salt and pepper, and stir.
  6. Add the coconut milk, bring to a boil, cover and cook for 15 minutes or less, depending on how thicker you want to relish.
  7. Turn the heat off and sprinkle with cashews and dried chillies.
  8. Now transfer Pulao in a bowl,microwave to set the Pulao.Now revert the Pulao into rice plate.Make hole in the central part of set Pulao and fill it with coconut curry.Navratan Pulao is ready to serve.Serve with beetroot raita.

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