This is how Chicken kofta Curry might help you in weight reduction
Weight management wants constant efforts. If you are someone making an attempt to shed some extra kilos then you must always be on your toes. Watching your calorie consumption and in addition sticking to a balanced weight-reduction plan is the key to an efficient weight reduction routine. It becomes really hectic to strike that right stability between taste and health and subsequently, we need to find an in-between resolution the place taste meets well being.
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Chicken kofta Curry
Chicken kofta Curry

Before you jump to Chicken kofta Curry recipe, you may want to read this short interesting healthy tips about Quite A Lot Of You Might Not Recognize This But Coconut Oil Can Have Great Health Advantages To It.

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We hope you got benefit from reading it, now let’s go back to chicken kofta curry recipe. You can cook chicken kofta curry using 18 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare Chicken kofta Curry:
  1. Prepare 500 gm chicken keema
  2. You need 2 tbsp ginger garlic paste
  3. You need 1 tbsp turmeric powder
  4. Get 1 tbsp red chilli powder
  5. Provide 1 tsp coriander powder
  6. Get 2 big size potato
  7. Take 2 big size onion
  8. Use 1/2 tsp garam masala
  9. Prepare 4 piece dry red chilli
  10. Take 2 tbsp curd
  11. Use 1 egg
  12. Prepare 100 gm refined oil
  13. Get 2 tbsp corn flour
  14. Take as needed coriander leaves
  15. Get to taste salt
  16. Provide 1 tsp coriander seeds
  17. Take 1/2 tsp cumin seeds
  18. Use 1 tsp mustard oil
Steps to make Chicken kofta Curry:
  1. Wash the chicken thoroughly and grind it. Fry one onion and grind one onion.
  2. Heat the coriander and cumin seeds a little bit and give it a slight crush. Boil the potatoes as well.
  3. Add half of the spices to the powdered meat and boil potatoes, corn flour powder, egg and add half of the fried onions, add salt and a little mustard oil and make it a good ball
  4. Fry the koftas by heating the oil. Heat the oil and add ginger garlic paste to it, add all powdered,onion and also add the fried onion and fried onion.
  5. Reduce the gas and put curd in that spice and fried it too. Add a cup of water to the spices and cook the kofta in it in low heat put the coriander leaves over the kofta in the last.

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