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Creamy Curry Udon Noodle クリーミーカレーうどん
Creamy Curry Udon Noodle クリーミーカレーうどん

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The ingredients needed to make Creamy Curry Udon Noodle クリーミーカレーうどん:
  1. Take 1 cup Butter chicken curry
  2. Prepare 3 cups Dashi
  3. Prepare 1/3 cup heavy cream or half and half
  4. Get Salt if needed
  5. Use 1 Baby onion
  6. Provide Fried onion, sesame (optional)
  7. Take Udon niodle
Steps to make Creamy Curry Udon Noodle クリーミーカレーうどん:
  1. Make dashi
  2. Mix curry and dashi
  3. Add heavy cream or half and half
  4. Check the taste and add salt if needed
  5. Chop baby onion
  6. Boil Udon noodle in a big pot
  7. Pour Udon and curry soup in a bowl
  8. Add baby onion (negi) and any other thing you like
  9. Enjoy!!
  10. Different version with sliced cucumber and fried onion

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