So that you might be preparing Spicy Chicken Curry recipes for your family but this ideas may be helpful.
Never cook dinner this stuff in an Air Fryer
In the last few years, Air Fryers have develop into very popular in addition to an essential kitchen equipment. Primarily an amped-up countertop convection oven, it is quite incessantly beneficial by cooking experts to arrange frozen meals, bake cookies, and even fry bacon, hen and other meats. Air frying is more healthy than frying in oil. It cuts energy by 70% to 80% and has quite a bit less fats. This cooking method may additionally lower down on a number of the different harmful effects of oil frying.


Spicy Chicken Curry
Spicy Chicken Curry

Before you jump to Spicy Chicken Curry recipe, you may want to read this short interesting healthy tips about Helping Your To Be Healthy And Strong with The Right Foods.

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There are many foods that you can eat that are good for your body. The truth is that everything that we’ve talked about here can help your body in lots of different ways. These foods are especially beneficial for the heart, however. Start consuming these health food daily. Your heart will thank you!

We hope you got insight from reading it, now let’s go back to spicy chicken curry recipe. To cook spicy chicken curry you need 15 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Spicy Chicken Curry:
  1. Provide 650 gm chicken
  2. Get 4 spoon oil
  3. Provide 6 curry leaves
  4. You need 1/2 spoon sarson
  5. Use 8 chopped tomato
  6. Get 1 spoon coriander powder
  7. Take 1 spoon red chilli
  8. Get 2-3 green chilli
  9. Use 1 spoon ginger garlic paste
  10. You need 1 spoon jeera
  11. Take to taste Salt
  12. Provide As required Water
  13. Prepare 2-3 Coriander leaves
  14. Provide 1 tsp chicken masala
  15. Get 1/2 tsp pav bhaji masala
Steps to make Spicy Chicken Curry:
  1. In a pan heat oil then add curry leaves and sarson.
  2. Cook the tomatoes on medium flame and add coriander powder, chilli, ginger and garlic and salt. Chicken masala and pav bhaji masala
  3. Now add chicken and cook for few mins.
  4. Add water and cook chicken well.
  5. Serve it with rice after garnishing with coriander leaves.

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