Here is how Quick one pot red curry noodle soup can help you in weight loss
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Quick one pot red curry noodle soup
Quick one pot red curry noodle soup

Before you jump to Quick one pot red curry noodle soup recipe, you may want to read this short interesting healthy tips about Foods That Are Helpful To Your Heart.

You already are aware that the body calls for a healthy heart. Here’s something for you to think about: if your heart is unhealthy then the rest of you won’t be healthy either. You already know that exercising regularly and leading a healthy lifestyle both factor heavily into the overall health of your heart. Do you know, however, that some specific foods are good for making your heart feel better? Keep reading to find out which foods are beneficial for your heart.

Be aware that fish is more or less the healthiest food out there. You may already be aware of this as you’ve most likely been told to make sure that you eat fish at least a couple of times a week. This is especially true for those whose hearts are unhealthy. Fact: Fish contains lots of Omega 3’s which are elements that process cholesterol and turn it into healthy energy. Try including fish in a couple of meals per week.

There are tons of foods that you can add to your diet that will be great for your body. The truth is that all the foods that we’ve discussed here can help your body in many ways. They are essentially terrific, though, for making your heart healthy as it possibly can. Begin incorporating these heart-healthy in your diet each day. Your heart will benefit greatly!

We hope you got benefit from reading it, now let’s go back to quick one pot red curry noodle soup recipe. You can cook quick one pot red curry noodle soup using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to cook Quick one pot red curry noodle soup:
  1. You need dry noodles
  2. You need vegetable stock
  3. Use coconut milk
  4. Provide sugar or coconut sugar
  5. You need fish sauce
  6. You need red curry paste (or to taste)
  7. Take scallion or 1/2 small onion
  8. Get vegetables: leafy greens, zucchini, auberg, bean sprouts
  9. Prepare fried tofu or other protein
  10. Get Coriander
Steps to make Quick one pot red curry noodle soup:
  1. Chop and fry the scallion whites in some vegetable oil or coconut fat on high heat
  2. When starting to brown, add the vegetables (except leafy greens, bean sprouts etc) and stir fry for a minute
  3. Lower the heat, add the curry paste and stir fry for a minute or two until fragrant and dissolved in the oil
  4. Add the stock, coconut milk, sugar and fish sauce and bring to a boil
  5. Add the noodles, lower the heat and simmer until done
  6. Add the leafy greens and bean sprouts and cook until lightly wilted
  7. Serve with some fresh coriander

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