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Chicken Curd Curry
Chicken Curd Curry

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We hope you got benefit from reading it, now let’s go back to chicken curd curry recipe. You can have chicken curd curry using 13 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to cook Chicken Curd Curry:
  1. Provide 750 gm Chicken
  2. You need 1-1/4 cup Yoghurt
  3. Provide 2 tbsp Ginger garlic paste
  4. Take 3/4 tsp Turmeric powder
  5. Take Salt (to taste)
  6. Take 1 tbsp Red chilli powder
  7. Take 1 tsp Cumin powder
  8. Provide 1 tbsp Kasuri methi
  9. Prepare 1 tbsp Garam masala powder
  10. Take 6-7 Big Green chillies (julienne cut with out seeds)
  11. Take 1/2 cup Ghee
  12. Provide 2 Onions (chopped)
  13. Provide 1/2 bunch Fresh coriander (chopped)
Steps to make Chicken Curd Curry:
  1. Marinate chicken with 2tbsp of yoghurt and leave for 30min
  2. In a pot heat ghee and fry onions until golden brown
  3. Now add marinated chicken and bhoonify it
  4. Add Ginger garlic paste,salt,red chilli powder, turmeric powder and remaining yoghurt again bhoonify it
  5. Add 1 cup water cover and cook until chicken is tender
  6. Now add kasuri methi and garam masala powder put it on dum for 5min
  7. Garnish with chopped coriander and green chillies

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