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Red Thai Curry
Red Thai Curry

Before you jump to Red Thai Curry recipe, you may want to read this short interesting healthy tips about Helping Your To Be Healthy And Strong with Food.

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We hope you got benefit from reading it, now let’s go back to red thai curry recipe. To make red thai curry you need 9 ingredients and 7 steps. Here is how you do it.

The ingredients needed to make Red Thai Curry:
  1. Provide 200 gm Sliced Mushrooms
  2. You need 2 medium size sliced Carrots
  3. Prepare 1 Capsicum cut into cubes
  4. You need 1 medium size onion cut into cubes
  5. Prepare 1 tbsp Red Thai Curry masala
  6. Prepare 1 1/2 cup thick Coconut Milk
  7. Provide As needed Water
  8. Provide to taste Salt
  9. Take 1 tbsp sesame oil
Steps to make Red Thai Curry:
  1. Chop all the vegetables and keep ready.
  2. Take oil in a vessel, add the onions and capsicum first and the carrots and saute well. Add the mushrooms and make a quick stir.
  3. Add the Thai masala and mix well.
  4. Add the coconut milk, and salt and take a boil.
  5. Add salt and water according.
  6. Keep stirring till you get a boil and then cook on low flame till the vegetables are done.
  7. Serve immediately with Boiled Rice.

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