Here's how Saag Paneer may also help you in weight loss
Weight management needs constant efforts. If you're somebody trying to shed some further kilos then you must at all times be in your toes. Watching your calorie consumption and also sticking to a balanced eating regimen is the secret to an efficient weight reduction routine. It turns into actually hectic to strike that proper stability between taste and well being and therefore, we have to discover an in-between solution where style meets well being.
Don’t fear it's not tough in any respect. You just want to choose the precise elements. Like Proteins! As you already must be figuring out, protein is the building block of cell and is responsible for repairing the broken tissues and muscle mass. Additionally it is a super-powerful nutrient that helps in inducing satiety and stimulates weight reduction. Therefore, consuming a high-protein diet will show you how to in shedding pounds effectively


Saag Paneer
Saag Paneer

Before you jump to Saag Paneer recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Must Eat.

You already realize that the body requires a healthy heart. Here’s something for you to think about: if your heart is unhealthy then the rest of you won’t be healthy. You already know that working out on a regular basis and leading a healthy lifestyle both factor to a great extent into the overall health of your heart. Do you know, though, that several specific foods are great for making your heart feel better? In this article, you will learn which foods are beneficial for your heart.

Be aware that blueberries are great for the health of your heart. Here’s an interesting fact: Blueberries are high in antioxidants, especially pterostilbene. Pterostilbene is to blueberries as resveratrol is to grapes. This specific antioxidant helps your body to be more efficient at processing your fats and cholesterol. If your body can easily break down fat and cholesterol, they will not amass in your body or cause your heart to have problems. What that means is that it helps keep your heart healthy.

There are a whole lot of foods that you can consume that will be great for your body. It’s true that each of the food mentioned in this article can help your body in a variety of ways. They are essentially great for the heart, however. Begin incorporating these healthy foods in your diet regularly. Your heart will be grateful for it!

We hope you got benefit from reading it, now let’s go back to saag paneer recipe. You can cook saag paneer using 11 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to prepare Saag Paneer:
  1. Take 350 gms spinach of fresh/frozen
  2. Get 2 - 3 cups paneer of
  3. Provide 1 onion medium diced
  4. Provide 1 chile green slit lengthwise
  5. Get 1 tbsp curry powder
  6. Get 1 tbsp ginger paste
  7. Use 1 tbsp garlic paste
  8. Take 1 cup tomato sauce
  9. Provide 1 cup cream cooking
  10. Provide to taste Salt
  11. Get 1/4 cup for frying
Instructions to make Saag Paneer:
  1. Begin by frying the paneer in the oil in batches. I had the heat on medium as some pieces started popping, so I had the lid ready to close the pot if it popped haha.
  2. Once the paneer is fried and golden brown, drain on kitchen towels and set aside.
  3. Drain most of the oil from the frying pan and saute the onion in the same pot. As the onions soften add the ginger and garlic paste and the chile.
  4. After a couple of minutes, add the curry powder.
  5. The curry powder will start to cook through and become fragrant, then you add the tomato paste. If you can't find tomato paste in your area, cut up some juicy tomatoes and puree it and then add to the pot.
  6. Let it cook for another 5-7mins after which you add your frozen or fresh spinach, season with salt and continue to cook.
  7. Add the fried paneer and the cooking cream.
  8. Stir well together. If the curry is a bit too thick for your liking pour 1/3 cup or so of hot water to loosen it up.
  9. Reduce the heat to low and cook until reduced to a deliciously creamy consistency.
  10. Serve immediately.

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