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Chicken Roast/Kozhi Mulaku Perattu
Chicken Roast/Kozhi Mulaku Perattu

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We hope you got benefit from reading it, now let’s go back to chicken roast/kozhi mulaku perattu recipe. To cook chicken roast/kozhi mulaku perattu you only need 15 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to cook Chicken Roast/Kozhi Mulaku Perattu:
  1. Use 1 kilogram Chicken
  2. Take 4 Onion
  3. You need 2 Tomato
  4. Take 1 1/2 tbsps Ginger paste
  5. Provide 2 tbsps Garlic paste
  6. Provide 1/2 tsp Turmeric
  7. Take 1 tsp Fennel powdered
  8. Prepare 1 tsp Pepper powdered
  9. Use 2 tbsps red chilli Kashmir powdered
  10. Use 1 tsp Garam masala
  11. Prepare 1 tsp Cumin seed powdered
  12. Get 1 cup Curd
  13. You need 1/4 cup Coconut oil
  14. Get 2 sprig Curry leaves
  15. Provide Salt
Instructions to make Chicken Roast/Kozhi Mulaku Perattu:
  1. In a bowl, mix chicken pieces with onion,tomato,ginger-garlic paste,fennel,cumin, pepper,Kashmir red chilly,garam masala,curd curry leaves salt.
  2. Heat a pan and transfer the above chicken mix to it.cover and cook with out adding water.
  3. In a pan add 1/4 cup coconut oil and add the cooked chicken mix to it.stir well and roast till chicken is golden brown and all the oil is dried up and coated with the chicken.

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