So that you could be preparing Panang Thai Curry π recipes for your family but this suggestions may be helpful.
By no means cook this stuff in an Air Fryer
In the previous few years, Air Fryers have turn out to be highly regarded in addition to a vital kitchen appliance. Primarily an amped-up countertop convection oven, it is quite continuously advisable by cooking specialists to prepare frozen food, bake cookies, and even fry bacon, chicken and other meats. Air frying is more healthy than frying in oil. It cuts calories by 70% to 80% and has loads much less fat. This cooking method might also minimize down on a few of the different dangerous effects of oil frying.
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We hope you got benefit from reading it, now let’s go back to panang thai curry π recipe. You can cook panang thai curry π using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to prepare Panang Thai Curry π:
- Prepare Panang curry paste
- Use Chicken
- Use Coconut milk
- Use Baby corn
- Get Green beans
- Prepare Spring onion
- Get Lemon grass
- Prepare Ginger
- Get Garlic
- Provide Basil
- Get Fish sauce
- Provide Salt & pepper
Steps to make Panang Thai Curry π:
- Cook your chicken. Add in about 8 spring onions chopped, 8 baby corns, hand full of green beans and leave to cook until soft. I cooked mine with olive oil.
- Add in 1 heaped tablespoon of panang curry paste, and 2 tins of coconut oil. Stir well making sure the paste is smooth.
- Then add the rest of your ingredients; 2 cloves of garlic, 1 lemon grass cut up, half a root ginger grated or chopped up, sprinkle of salt & pepper, 1 tablespoon of fish sauce, 5 fresh basil leaves cut up,
- This curry goes nice with rice, sticky rice and noodles.
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