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Short ribs curry with mushrooms & green bell peppers
Short ribs curry with mushrooms & green bell peppers

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We hope you got insight from reading it, now let’s go back to short ribs curry with mushrooms & green bell peppers recipe. You can have short ribs curry with mushrooms & green bell peppers using 10 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Short ribs curry with mushrooms & green bell peppers:
  1. You need short ribs
  2. Prepare onion
  3. Take garlic
  4. Get roma tomato
  5. Take soy sauce
  6. You need vinegar
  7. Use green bell peppers
  8. You need buttton mushroom
  9. Use olive oil
  10. Prepare fresh ground black pepper
Instructions to make Short ribs curry with mushrooms & green bell peppers:
  1. chop onions into quarter, green bell peppers into square, mince garlic and tomato into quarters.
  2. Marinate short ribs into large bowl for 30 minutes with soy sauce, vinegar and curry.
  3. preheat pot and pour olive oil, sautee onions, garlic then add meat for 5 minutes.
  4. add the green bell peppers and mushrooms simmer for 3 minutes.
  5. pour the sauce that was used to marinate the meat and add 1 cup of water. boil for 15 minutes then simmer for 20 minutes or until the meat is soft and tender.
  6. dissolve the sauce until nice and thick and skim off the meat oil fat.

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