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Easy Soup Curry with Simmered Chicken Wings
Easy Soup Curry with Simmered Chicken Wings

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We hope you got insight from reading it, now let’s go back to easy soup curry with simmered chicken wings recipe. To make easy soup curry with simmered chicken wings you need 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Easy Soup Curry with Simmered Chicken Wings:
  1. Prepare 8 Chicken wing drumettes (the large end of the wing)
  2. Use 3 Potatoes
  3. You need 2 Carrots
  4. Get 1/2 packages Curry roux (block)
  5. Use 1 tbsp Curry powder (optional)
  6. Use 1 large Water
  7. Provide 1 Your choice of toppings, such as vegetables, soft-boiled eggs, etc.
Instructions to make Easy Soup Curry with Simmered Chicken Wings:
  1. Boil the chicken wings in 1 liter of water. Diligently skim the scum while cooking.
  2. After about 30 minutes over medium heat, turn off the heat and let it rest for another 30 minutes. Meanwhile, cut the carrots and potatoes.
  3. Turn on the heat to medium. Add the carrots and potatoes.
  4. Add the curry roux and curry powder and simmer some more.
  5. Once the vegetables become tender, turn off the heat. Serve with other vegetables and a boiled egg.

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