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Before you jump to Andhra Mutton Curry recipe, you may want to read this short interesting healthy tips about Helping Your Heart with Food.
You already are aware that the body calls for the heart to be healthy. Give it some thought: How can the rest of your body remain healthy if your heart is in bad shape? You already understand that regular exercise and a healthy lifestyle are important in terms of the general health of your heart. Do you know, however, that there are a number of foods that can help your heart be healthier? Continue reading to find out which foods are great for your heart.
Beans, believe it or not, are very good for the health of your heart. Sure, the after-effects of ingesting beans could not be the best for your nose, but they are extremely healthy for you. This doesn’t mean that the simple act of eating beans will weaken the effects of other bad foods you might be eating. What this means is that substituting in edamame or red beans for the chicken on your fresh salad or eating a soy burger in place of the hamburger is what you need to do. Fortunately, beans are very tasty and you never know…you might not even miss real chicken or beef.
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We hope you got insight from reading it, now let’s go back to andhra mutton curry recipe. To cook andhra mutton curry you need 13 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Andhra Mutton Curry:
- Get For marination:- 300grms mutton
- You need 1 tsp chilli powder
- You need 1 tsp turmeric powder
- Prepare 1 tsp ginger garlic paste
- Get Salt as required
- Provide Other ingredients:-
- Take 2 onions
- Get Oil as required
- Use 1 tomato
- Use 1 tsp ginger garlic paste
- Use 2 tsp garam masala
- Use Salt as required
- Get 1 tsp Dhaniya powder
Instructions to make Andhra Mutton Curry:
- Andhra Style Mutton Curry recipe: marinate the mutton with ingredients listed and keep aside for 15 minutes.Later pressure cook the marinated mixture for 4whistles.
- Add oil in a heavy bottomed pan, add onions to it and cook till the onion turns brown. - - Add ginger garlic paste and let it cook till the raw smell goes off.
- Now, add mutton with it's juices and let it cook for at least for 5 minutes. - - After 5 minutes, add tomatoes, red chilli powder, garam masala powder, coriander powder, salt and let it simmer for another 5 minutes…next add coriander leaves..
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