This is how Hilsha curry can help you in weight loss
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We hope you got insight from reading it, now let’s go back to hilsha curry recipe. You can cook hilsha curry using 7 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to make Hilsha curry:
- You need 1 piece hilsha fish with head
- Provide 1/2 brinjal sliced
- Use 1 tsp nigella seed
- Get 2 slitted green chillies
- Provide 1/2 tsp turmeric powder
- Take To taste salt
- Provide As needed mustard oil
Instructions to make Hilsha curry:
- Heat oil and fry the fish marinate with salt and turmeric powder
- Fry the fish from both sides and remove
- Add nigella seed and green chillies
- Saute brinjal with salt and turmeric powder
- Add water and bring it to boil
- Add fish and cover for a while
- Serve it with plain rice
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