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We hope you got insight from reading it, now let’s go back to chikuwa and sakura-ebi shrimp curry mayo toast recipe. You can cook chikuwa and sakura-ebi shrimp curry mayo toast using 7 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to prepare Chikuwa and Sakura-Ebi Shrimp Curry Mayo Toast:
- Use 1 slice Sliced bread
- Get 1 Chikuwa
- Use 1 tbsp Sakura shrimp
- Use 1/8 Onion
- Prepare 1/2 tsp Curry powder
- Use 1 tbsp Mayonnaise
- Get 1 Easy melting cheese
Instructions to make Chikuwa and Sakura-Ebi Shrimp Curry Mayo Toast:
- Slice the chikuwa into rounds and put in a bowl. Toss with the sakura-ebi and curry powder.
- Slice the onion and microwave for 1 minute at 600 W. Cooking the onion will take soften the flavor, so it will be easier to eat.
- Add the onions into the bowl from Step 1 and mix well. As you mix it will cool down, so add the mayonnaise and mix some more.
- Spread on top of a slice of bread, add melting type cheese to taste, and toast in a oven.
- Done.
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