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We hope you got benefit from reading it, now let’s go back to chicken chickpea curry (murgh cholay salan)☺🍜 recipe. You can have chicken chickpea curry (murgh cholay salan)☺🍜 using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to cook Chicken chickpea curry (Murgh cholay salan)☺🍜:
- Take 1 cup Chickpeas boiled
- Get Onion 2 small
- Get 4 tbsp Oil
- Provide 4-5 pieces Chicken breast chopped
- Take Coriander leaves for garnish
- You need Green chilli 1 chopped
- Provide 4 tbsp Shan Murgh cholay masala
- Use 2 tbsp Garlic
Instructions to make Chicken chickpea curry (Murgh cholay salan)☺🍜:
- Heat oil in a pot and garlic mix then add chicken and mix and cook until white.
- When white take out.
- Add onions and saute them.
- Add chickpea and chicken and mix well
- Now add shan murgh cholay masala.
- Add water 1 and 1/2 cup and cook on low to medium flame. When chicken is cooked and curry is made. Garnish with green chillis and coriander and serve hot with rice.
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