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Chicken Curry Puff
Chicken Curry Puff

Before you jump to Chicken Curry Puff recipe, you may want to read this short interesting healthy tips about Help Your Heart with The Right Foods.

You already realize that the body calls for a healthy heart. Think about it: if your heart is not healthy then the rest of you won’t be either. You already know that regular exercise and a healthy lifestyle are important in terms of the overall health of your heart. However, did you know that there are a number of foods that have been proven to help you improve the health of your heart? Continue reading to find out which foods are best for your heart.

Know that your heart can benefit if you eat blueberries. Fact: Blueberries are high in antioxidants, particularly pterostilbene. Pterostilbene acts much like the resveratrol found in grapes. This particular antioxidant assists your body to be more efficient at breaking down your fats and cholesterol. When your body is great at breaking down these things, they aren’t going to accumulate in your system and or cause issues for your heart. That means that it helps keep your heart healthy.

There are lots of foods that you can consume that are great for your body. It’s true that every food mentioned in this article can help your body in many ways. They are essentially great, though, for promoting a healthy heart. Try incorporating these foods in your diet every day. Your heart will thank you for it!

We hope you got benefit from reading it, now let’s go back to chicken curry puff recipe. To cook chicken curry puff you only need 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Chicken Curry Puff:
  1. Provide 2 puff pastry
  2. Take 2 tbsp dice onion
  3. Take 1 tbsp shreded chicken meat and curry gravy from (pls refer to recipie authentic indian chicken curry)
  4. Provide garnish
  5. You need 1 bunch lettuce
  6. Provide 1 tbsp warm chicken curry gravy
Steps to make Chicken Curry Puff:
  1. FOR THE AUTHENTIC CHICKEN CURRY PLS VIEW THE ATTACHMENTBELOW
  2. mix a little curry with shreded chicken meat then mix with onion
  3. put filling on puff pastry then cover with another puff pastry and seal it
  4. bake at180 C / 356°F for 20 yo 25 minute till lightly brown

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