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Fish curry
Fish curry

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We hope you got insight from reading it, now let’s go back to fish curry recipe. To cook fish curry you only need 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to prepare Fish curry:
  1. Take 500 gm Fish
  2. You need 1/2 cup Coconut
  3. You need 1/2 cup Small onion chopped
  4. Take 5 Garlic cloves
  5. Provide 2 Green chillies
  6. Get 1 tsp Tamarind pulp big lemon size
  7. Prepare 2 tsp red chilli powder
  8. Provide 1/2 tsp Turmeric powder
  9. Provide 1 tsp Mustard seeds
  10. Take 1 tsp Methi(fenugreek) seeds
  11. Take 1 tsp jeera(cumin) seeds
  12. You need As needed Oil
  13. Use to taste salt
  14. Prepare 2 tsp coriander leaves
  15. Get 2 tsp curry leaves
Instructions to make Fish curry:
  1. Grind coconut, jeera and small onions(4no) into smooth paste and keep aside.
  2. Make tamarind juice by adding water with the pulp and keep aside.
  3. Add oil in a pan and add mustard seeds, methi seeds, curry leaves, chopped small onion, garlic cloves, green chillies. Saute well.
  4. Now add turmeric powder, chilli powder, tamarind juice and smooth coconut paste. Add salt and saute well.
  5. Let the mixture boil and then spread the fishes. Cover the mixture and keep in simmer for about 5 to 7 minutes.
  6. Finally add coriander leaves and serve hot.

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