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Veg Biryani
Veg Biryani

Before you jump to Veg Biryani recipe, you may want to read this short interesting healthy tips about Foods That Help Your Heart.

You already are aware of how crucial it is to have a fit and healthy heart. Of course, if your heart isn’t healthy then the rest of you isn’t going to be healthy also. You already know that if you want your heart to be healthy, you need to stick to a good and healthy lifestyle and get regular exercise. Do you know, though, that some specific foods are good for making your heart be healthier? Today, you will discover which foods are beneficial for your heart.

Do you remember being told “an apple a day keeps the doctor away”? In reality, apples contain many minerals and elements that keep your heart healthy. Apples are known to have tons of soluble fiber which functions sort of like a scrub brush on your artery walls so that cholesterol can’t collect and build up into blockages. Consuming just one Red Delicious apple daily can trigger as much as an eight percent drop in your LDL levels. That’s a terrific number for someone who would like to have a healthier heart.

There are dozens (if not more) of foods out there that that are good for your body. To be sure, the foods mentioned in this article can help your body in numerous ways. They are especially great, though, for making your heart healthy as it possibly can. Try introducing these heart-healthy foods into your diet on a regular basis. Your heart will be a lot heartier if you do!

We hope you got insight from reading it, now let’s go back to veg biryani recipe. To make veg biryani you only need 10 ingredients and 3 steps. Here is how you do it.

The ingredients needed to cook Veg Biryani:
  1. Provide 2 Carrots
  2. You need 2 potato
  3. Get Beans
  4. Take Green chilli
  5. You need Jeera
  6. Provide Rice
  7. Use Ginger garlic paste
  8. Use Red Chilli Powder
  9. Get leaf Biryani
  10. Take leaves Curry
Steps to make Veg Biryani:
  1. Clean and soak the rice in water upto 10 min and keep it at a side.
  2. Take a steel bowl and add some oil and jeera, mustard seeds,dry red chilli,ginger garlic paste, biryani leaf and boiled potato and the vegetables as u wish and fry it properly.
  3. Now take the fried ingredient and add it in pressure cooker and add the soaked rice and pour 2 to 3 glasses of water.And wait for the 2 whistles of cooker and serve it..

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