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We hope you got benefit from reading it, now let’s go back to fish curry recipe. You can have fish curry using 13 ingredients and 8 steps. Here is how you do it.
The ingredients needed to prepare Fish curry:
- Provide 1 whole fish
- Provide 1 onion
- Provide 2 tomatoes
- Get 2 tbsp oil
- Take 1 1/4 cup water
- Provide 2 tbsp grated coconut
- Use leaf Small bay
- Get 1 tbsp ginger garlic paste
- Provide Marination
- Get 1/4 tbsp ginger garlic powder
- Get 1/4 tsp tumeric powder
- You need Salt
- Prepare 1 whole fish
Instructions to make Fish curry:
- Marinate the tilapia fish and set aside until we will need it.
- In a another pot, fry the onions until golden brown then and in tomatoes and fry until soft and mushy.
- Add in coconut, red chili and tumeric to the cooking tomatoes until the mixture turns fragrant.
- Let it cool and blend until soft and smooth. You can add 2 tbsp of Water if needed.
- To remove the raw smell, fry the fish in 4 tbsp of oil in both sides.
- In a pan,fry the onions again, add the bay leaves and green chili. Then sautee in the ginger garlic paste until the raw smell is gone. Add in the blended curry.
- Add in water and cook until the mixture starts to thicken.Then add in the fish and cook both sides depending on the thickness of the fish.
- Then serve (do not turn the fish it might break).
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