So you may be preparing Fish curry recipes for your family however this suggestions may be useful.
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In the previous few years, Air Fryers have grow to be very fashionable in addition to an important kitchen equipment. Essentially an amped-up countertop convection oven, it is quite frequently beneficial by cooking experts to organize frozen food, bake cookies, and even fry bacon, rooster and different meats. Air frying is more healthy than frying in oil. It cuts calories by 70% to 80% and has so much less fat. This cooking methodology might also cut down on some of the other harmful results of oil frying.


Fish curry
Fish curry

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We hope you got benefit from reading it, now let’s go back to fish curry recipe. You can have fish curry using 13 ingredients and 8 steps. Here is how you do it.

The ingredients needed to prepare Fish curry:
  1. Provide 1 whole fish
  2. Provide 1 onion
  3. Provide 2 tomatoes
  4. Get 2 tbsp oil
  5. Take 1 1/4 cup water
  6. Provide 2 tbsp grated coconut
  7. Use leaf Small bay
  8. Get 1 tbsp ginger garlic paste
  9. Provide Marination
  10. Get 1/4 tbsp ginger garlic powder
  11. Get 1/4 tsp tumeric powder
  12. You need Salt
  13. Prepare 1 whole fish
Instructions to make Fish curry:
  1. Marinate the tilapia fish and set aside until we will need it.
  2. In a another pot, fry the onions until golden brown then and in tomatoes and fry until soft and mushy.
  3. Add in coconut, red chili and tumeric to the cooking tomatoes until the mixture turns fragrant.
  4. Let it cool and blend until soft and smooth. You can add 2 tbsp of Water if needed.
  5. To remove the raw smell, fry the fish in 4 tbsp of oil in both sides.
  6. In a pan,fry the onions again, add the bay leaves and green chili. Then sautee in the ginger garlic paste until the raw smell is gone. Add in the blended curry.
  7. Add in water and cook until the mixture starts to thicken.Then add in the fish and cook both sides depending on the thickness of the fish.
  8. Then serve (do not turn the fish it might break).

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