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Curry chicken in rendang way
Curry chicken in rendang way

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The ingredients needed to cook Curry chicken in rendang way:
  1. Provide 1 kg chicken drumsticks (chop to half)
  2. Get 500 gm potatoes (slice into half)
  3. Take 1 dl water
  4. Use Curry paste ingredients
  5. You need 200 gm curry chicken powder
  6. Get 100 gm curry masala powder
  7. Provide 1 dl chili paste
  8. Take 1 tablespoon Tumeric powder
  9. Prepare 1 tablespoon mixed spices (7 spices)
  10. Take 2 tablespoon cooking oil
  11. Prepare 6 pcs lemon leaf
  12. Get 2 stalks lemon grass (fine chopped)
  13. Prepare 3 red onions (minced)
  14. Take 3 Cloves garlic (minced)
  15. Prepare 1 teaspoon shrimp paste (belacan)
  16. Take 1 dl coconut flakes
  17. Provide 6 cloves star arnise
  18. Take 1 stalk cinnamon stick
  19. Get 2 tablespoon brown sugar
  20. Prepare 1 teaspoon salt
  21. Provide 1 dl water
Instructions to make Curry chicken in rendang way:
  1. Mixed all the curry paste ingredients into a bowl. Stir until all is combine.
  2. Add cooking oil in big pot. Pour in the potatoes, cook for around 5min then pour in 1 dl water. Stir well l, continue to cook the potatoes until the water reduce.
  3. After that pour in the drumsticks. Stir together with the potatoes. Continue stir well around 10min in medium heat.
  4. Finally last step, add in the curry paste. Stir well together and continue to cook for 15min in medium heat. After 15min then lower the heat to lower heat. Let it slow cook for 30min (stir once a while, to avoid get burn on the pot)

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