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We hope you got insight from reading it, now let’s go back to veg thai green curry with bokchoy recipe. You can cook veg thai green curry with bokchoy using 15 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to cook Veg Thai Green Curry with BokChoy:
- You need bok choy of
- Take portobello mushroom of
- You need potato diced into small
- Take soy sauce light
- Provide coconut milk of
- You need Salt
- You need Green curry paste
- Take chopped ginger
- Use garlicchopped
- Use coriander of powder
- Use cummin of powder
- Provide onionchopped
- Prepare lemon juice
- You need coriander leaves of
- Use green chillies deseeded green
Instructions to make Veg Thai Green Curry with BokChoy:
- Make a paste from the ingredients mentioned under the green curry paste.
- Saute the mushrooms and potato in oil.
- Add the paste to it. Then add the soy sauce. Stir it and add the coconut milk.
- When the mixture comes to a boil add the bok choy leaves.
- Add salt as requied and cook until the leaves are wilted off.
- Serve hot with cooked jasmine rice.
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