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Lauki Chana Daal Meal
Lauki Chana Daal Meal

Before you jump to Lauki Chana Daal Meal recipe, you may want to read this short interesting healthy tips about Coconut Oil Is Actually A Fantastic Product And Can In Addition Be Beneficial For Your Health.

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We hope you got benefit from reading it, now let’s go back to lauki chana daal meal recipe. To make lauki chana daal meal you only need 20 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Lauki Chana Daal Meal:
  1. You need 1 cup Chana daal
  2. Prepare Lauki 1 small piece cut in cubes
  3. Provide Curry leaves 5 to 6
  4. You need 1/2 cup Oil
  5. Take Tomatoes 1 cup chopped finely
  6. Get 1 tbsp Ginger garlic paste
  7. Take 1/2 tsp Red chilli powder
  8. Provide 1 tsp Roasted and crushed cumin seeds
  9. Provide 1/2 tsp Roasted and crushed black pepper
  10. Provide 1/2 tsp Salt
  11. Prepare Chicken cube 1
  12. Take 1/2 tsp Haldi
  13. Provide 1/4 tsp Pisa garam masala
  14. Prepare Baghar :-
  15. You need 2 cloves garlic finely minced
  16. Take 3 Sabut lal mirch
  17. Get Curry leaves 5 to 6
  18. Provide 1/4 cup Oil
  19. Take 2 Chapati
  20. Use Green salad
Steps to make Lauki Chana Daal Meal:
  1. Wash and Soak chana daal for half hour
  2. Put adequate amount of water in daal and put on stove. Add to it ginger garlic paste, finely chopped tomatoes, curry leaves, red chilli, haldi and salt.
  3. Let it cook until the daal is tender.
  4. Separately in a pot add water and let the lauki boil and get half tender.
  5. When the daal is tender add lauki to it, and cook until lauki is fully cooked. Add water if needed.
  6. Add roasted cumin black pepper and garam masala and put on dum for 10 minutes.
  7. Prepare baghar by adding oil, then lal sabut mrch then garlic and curry leaves.
  8. Pour the baghar over the daal and cover with lid. Switch off stove.
  9. Serve with chapati and salad❤

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