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Twist Grilled Hilsha Mustard curry
Twist Grilled Hilsha Mustard curry

Before you jump to Twist Grilled Hilsha Mustard curry recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Need To Be Eating.

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We hope you got insight from reading it, now let’s go back to twist grilled hilsha mustard curry recipe. To cook twist grilled hilsha mustard curry you only need 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Twist Grilled Hilsha Mustard curry:
  1. You need 1 medium sized Hilsha fish
  2. Take 1 tbsp lime juice
  3. You need 1 tsp turmeric powder
  4. Prepare 1/3 tsp red chilli powder
  5. You need to taste Salt
  6. Provide 1/2 cup Mustard oil
  7. Use 1 chopped onion (medium size)
  8. Get 2-3 green chillies, slit
  9. Get For paste:
  10. Get 2 tsp mustard seeds
  11. Use 1 tsp Poppy seeds
  12. Prepare 2 green chillies
Instructions to make Twist Grilled Hilsha Mustard curry:
  1. Marinated fish with lime, turmeric powder and salt for 2 minutes and then saute it into grilled tawa with mustard oil for 4-5 minutes. Keep aside for cooling.
  2. Then fry onions with little bit of oil and prepar the paste with all whole spices into blender.
  3. Now mix all the ingredients together with grilled fish. Put them into baking tray. Then placed the tray into oven and sprinkle 1 tbsp oil & cooked for 5 minutes at 150°c.
  4. Drizzle 2 tbsp mustard oil after cooking. Keep in standing time.

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