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Kerala Naadan ChIlli Meat
Kerala Naadan ChIlli Meat

Before you jump to Kerala Naadan ChIlli Meat recipe, you may want to read this short interesting healthy tips about Helping Your Heart with Food.

You already are certain that you must have a healthy heart. Here’s something for you to think about: if your heart isn’t healthy then the rest of you won’t be healthy either. You already are aware that daily exercise and a healthy lifestyle are imperative in terms of the total health of your heart. Still, are you aware that there are a number of foods that have been found to help you improve your heart health? If you are interested to know which foods you should be eating to improve your heart health, keep reading.

Beans, unbelievably, are really good for your heart. Sure, the after-effects of eating beans might not be the best for your nose, but they are extremely healthy for you. This does not mean, though, that just ingesting beans will make your heart be a lot healthier or counteract the effects of unhealthy foods you might be eating. What is true, however, is that including beans on your green salad instead of chicken or eating soy burgers instead of beef hamburgers is a great course of action to take. The good news is that beans are delicious–good enough that you are likely to not miss consuming beef or chicken.

There are tons of foods that you can include in your diet that will be great for your body. No doubt, the foods listed in this article can help your body in all sorts of ways. The foods mentioned are essentially good for the heart, though. Incorporate these foods in your diet on a regular basis. Your heart will benefit from it!

We hope you got insight from reading it, now let’s go back to kerala naadan chilli meat recipe. To cook kerala naadan chilli meat you need 17 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Kerala Naadan ChIlli Meat:
  1. Prepare boneless mutton
  2. You need salt
  3. Provide haldi ( Turmeric powder)
  4. Prepare zeera (cumin)powder
  5. Take dhania (coriander)powder
  6. Take garam masala powder
  7. Use Black pepper powder
  8. Take red chilli powder
  9. Use tomato, chopped
  10. Provide large onion, sliced
  11. You need curry leaves
  12. You need green chillies, slit
  13. Use ghee
  14. Get dalchini
  15. Provide ginger, crushed
  16. Get garlic, crushed
  17. Use desicated coconut
Steps to make Kerala Naadan ChIlli Meat:
  1. Marinate the mutton with salt, haldi, dhania, zeera, garam masala, pepper powder, red chilli powder, tomato and half of the curry leaves. Set aside for 1 hour.
  2. Cook the meat in it's own juices till tender and all the water dries up.
  3. Heat ghee in a pan. Add the crushed ginger and garlic, curry leaves and green chillies. Saute till garlic turns golden. Add the sliced onion and saute for a few minutes.
  4. Add the cooked mutton and cook on a high flame stirring constantly. Add the desicated coconut and mix well. Enjoy!

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