This is how Hilsha  mustard  curry may help you in weight loss
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Hilsha  mustard  curry
Hilsha  mustard  curry

Before you jump to Hilsha  mustard  curry recipe, you may want to read this short interesting healthy tips about Helping Your To Be Healthy And Strong with The Right Foods.

You already are certain that you need to have a fit and healthy heart. Obviously, if your heart is in bad shape then the rest of you isn’t going to be healthy too. You already know that if you want your heart to be healthy, you should follow a good and healthy lifestyle and get regular exercise. Do you know, however, that a number of specific foods are great for making your heart feel better? Today, you will learn which foods are good for your heart.

Can you remember being told by your parents “an apple a day keeps the doctor away”? The truth is that apples have many great stuff in them to help keep your heart healthy. Apples have high soluble fiber content and this soluble fiber acts as a scrubber on your artery walls, keeping the cholesterol from accumulating and causing blockages. Eating just one Red Delicious apple daily can make your LDL levels fall by as much as eight percent. That’s a great number for somebody who desires a healthier heart.

There are tons of foods that you can consume that will be good for your body. No doubt, the foods cited in this article can help your body in numerous ways. They are particularly wonderful, however, for promoting a healthy heart. Try to begin eating these heart-healthy foods daily. Your heart is going to be so much better if you do!

We hope you got insight from reading it, now let’s go back to hilsha  mustard  curry recipe. You can have hilsha  mustard  curry using 9 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Hilsha  mustard  curry:
  1. You need 1 kg hilsha fish cut into pieces
  2. You need 3 tbsp mustard seeds
  3. Prepare 2 tbsp poppy seeds
  4. Prepare 1 cup desiccated coconut
  5. Take 3-4 green chillies chopped
  6. Get 3-4 whole green chillies
  7. Provide 1/2 tsp turmeric powder
  8. Take To taste salt and sugar
  9. You need As needed mustard oil
Steps to make Hilsha  mustard  curry:
  1. Marinated the fish with salt and turmeric powder
  2. Heat oil and shallow fry the fish and keep aside
  3. Now make smooth paste of the mustard seeds, poppy seeds, coconut and chopped green chillies
  4. Now add the paste into the pan and saute well adding salt and turmeric powder
  5. Add water and boil adding fish
  6. Add whole green chillies and serve hot with plain rice

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