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Aloo keema #cookpadsehri
Aloo keema #cookpadsehri

Before you jump to Aloo keema #cookpadsehri recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Should Eat.

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Know that fish is one of the healthiest meats out there. You already know this since, by now, you’ve in all likelihood been told to consume fish at least a couple of times a week. This is particularly true if you have problems with your heart or if your heart is unhealthy. Fish has lots of Omega 3’s which are what enables your body to process bad cholesterol. Try to consume fish during at least two meals a week.

There are a whole lot of foods that you can consume that will be great for your body. It’s true that every food discussed in this article can help your body in a variety of ways. They are especially great, though, for keeping your heart as healthy as it can be. Start consuming these hearty foods every day. Your heart will benefit greatly!

We hope you got insight from reading it, now let’s go back to aloo keema #cookpadsehri recipe. To cook aloo keema #cookpadsehri you need 13 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Aloo keema #cookpadsehri:
  1. Take Qeema half kg
  2. You need 1 table spoon Adrak or lahsan ka paste
  3. You need 2 Payaz medium size
  4. Take 3 Aloo
  5. Take 3 Hari mirchay
  6. Take Dahina as required
  7. Take Oil half cup
  8. You need Garam masala pisa huwa half tea spoon
  9. Provide Namak hasbay zaroorat
  10. Get 1 tea spoon pisi hui lal mirch
  11. Provide 1 tea spoon Haldi
  12. Use Kuyti hui lal mirch half tea spoon
  13. Provide Tomatoes 3 adad copped
Instructions to make Aloo keema #cookpadsehri:
  1. Pan ma oil daal kar lahsan or adrak ka paste daal kar bhon lay.
  2. Phir chopped ki hui payaz daal kar light pink kar lay.
  3. Phir qeema daal kar bhonay oil anay par tomatoes, namak, pisi hui lal mirch, kuyti hui lal mirch, haldi or garam masala daal kar achi tarah bhon lay.
  4. Khusbo anay par aloo bhi cut kar kay daal daay.
  5. Aloo kay sath bhon kar hari mirchay daal kar daam par rakh daay.

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