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Sweet potato peanut curry
Sweet potato peanut curry

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We hope you got benefit from reading it, now let’s go back to sweet potato peanut curry recipe. To cook sweet potato peanut curry you need 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to prepare Sweet potato peanut curry:
  1. Provide 1 tablespoon cumin
  2. Take 1 teaspoon coriander
  3. Use 1 teaspoon turmeric
  4. You need 4 cloves garlic
  5. Use 1 red chilli
  6. Take 2 onions
  7. Take 2 sweet potatoes
  8. Prepare 500 ml vegan stock
  9. Take 6 tablespoons peanut butter
  10. Provide 1 can chopped tomatoes
  11. Use 1 can chickpeas
  12. You need 1 red pepper
  13. Prepare 2 handfuls spinach
  14. Prepare Handful fresh coriander
  15. Provide Handful chopped peanuts
  16. Prepare Boiled rice
Steps to make Sweet potato peanut curry:
  1. Grind up the spices and toast over a medium heat.
  2. Add oil, garlic and onions and fry for a few minutes.
  3. Cut the sweet potatoes in to cubes and add to the pan.
  4. Add stock, peanut butter and chopped tomatoes. Reduce to a low heat and cover. Cook for as long as possible. The longer the better. I usually aim for 4 hours.
  5. Add the chickpeas and red pepper and cook for a further 30 minutes.
  6. Stir in the spinach and fresh coriander.
  7. Serve with boiled rice. Garnish with chopped peanuts.

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