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Thai Panang Paneer Curry
Thai Panang Paneer Curry

Before you jump to Thai Panang Paneer Curry recipe, you may want to read this short interesting healthy tips about Foods That Are Good For Your Heart.

You already have some knowledge of how important it is to have a fit and healthy heart. Of course, if your heart is in bad shape then the rest of you isn’t going to be healthy also. You already know that if you want your heart to be healthy, you should lead a good and healthy lifestyle and exercise regularly. However, did you know that there are several foods that have been found to help you improve your heart health? Today, you will discover which foods are good for your heart.

Do you remember hearing the old saying “an apple a day keeps the doctor away”? Apples contain many minerals and elements that promote a healthy heart. Apples are rich in soluble fiber which functions as a scrubber on your artery walls, keeping the cholesterol from taking hold and causing blockages. One Red Delicious apple each day can make your LDL cholesterol levels go down by as much as 8%! This is an awesome number for somebody who desires his or her heart to be healthier.

There are dozens (if not more) of foods you will find that that are good for your body. The truth is that each of the foods that we’ve talked about here can help your body in lots of different ways. These foods are especially beneficial for the heart, however. Try to start eating these health food every day. Your heart is going to be so much heartier if you do!

We hope you got insight from reading it, now let’s go back to thai panang paneer curry recipe. To cook thai panang paneer curry you need 24 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to prepare Thai Panang Paneer Curry:
  1. Provide For Thai Panang Curry Paste -
  2. Get 1 small onion, chopped
  3. Use 5-6 garlic cloves
  4. Use 1" galangal / ginger, sliced
  5. Provide 8-10 dry red chillies, soaked in water for 10-15 minutes
  6. Take 1/4 cup coriander roots, chopped
  7. Use 1/2 tsp lime zest
  8. You need 2-3 lemon grass (bottom part), sliced
  9. Take 4-5 kaffir lime leaves
  10. Prepare 2 tbsp roasted peanuts, powdered
  11. You need 1 tsp roasted coriander powder
  12. Provide 1 tsp roasted cumin powder
  13. Use 1/2 tsp pepper powder
  14. Get 2 tbsp tomato ketchup
  15. Use 1 tsp tamarind paste
  16. Take 1 tsp sugar
  17. Prepare to taste salt
  18. Get For Thai Panang Curry
  19. Take 200 gms paneer, cubed
  20. Prepare 2-3 tbsp oil
  21. Use 3/4 cup panang paste
  22. You need 1 cup coconut milk
  23. Get 2-3 green chilies, slit
  24. Take to taste salt
Instructions to make Thai Panang Paneer Curry:
  1. Thai Panang Curry Paste - Blend all the above mentioned ingredients to a smooth paste by adding some water. Store in an airtight container to be used later.
  2. Thai Panang Paneer Curry - Heat oil in a pan / kadhai and add the panang paste. Cover and cook on a medium flame for 2 minutes. Add salt, chilies, paneer cubes and coconut milk.
  3. Simmer, covered on a medium flame for 2-3 minutes. Switch off the flame and transfer to a serving dish. Enjoy with plain steamed rice.

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