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Brinjal curry
Brinjal curry

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We hope you got benefit from reading it, now let’s go back to brinjal curry recipe. You can cook brinjal curry using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Brinjal curry:
  1. Use 4 brinjal slit from middle
  2. Prepare 2 potatoes cut in wedges
  3. Prepare 1 onion chopped
  4. Take 1 tomato chopped
  5. Take 4 tsp coriander, ginger, garlic and green chilli paste
  6. You need 2 tsp roasted groundnut powder
  7. Provide 1/2 tsp turmeric powder
  8. Get 1/2 tsp garam masala
  9. Take 1/2 tsp kitchen king masala
  10. Provide 1 tsp cumin seeds
  11. Prepare 2 pinches asafoetida
  12. Provide to taste Salt
  13. Get as required Oil
Steps to make Brinjal curry:
  1. First deep fry brinjal and potatoes and keep aside
  2. In a pan heat oil add cumin asafoetida and let it crackle.Now add chopped onion cook till it turns pink..
  3. Now add chopped tomatoes in above pan and cook till tomatoes soften now add coriander mixture and all dry masala and cook till it leaves oil
  4. Now add water accordingly and salt and boil for 5 minutes then add fried brinjal and potatoes and cook for 5 minutes now add groundnut powder cook for 2 minutes and ready to serve.

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