So you could be preparing Mutton Curry recipes for your loved ones however this ideas may be useful.
By no means prepare dinner these items in an Air Fryer
In the previous few years, Air Fryers have become very popular as well as an important kitchen equipment. Essentially an amped-up countertop convection oven, it is quite often recommended by cooking consultants to arrange frozen meals, bake cookies, and even fry bacon, rooster and other meats. Air frying is healthier than frying in oil. It cuts energy by 70% to 80% and has quite a bit much less fat. This cooking method may additionally reduce down on a few of the different dangerous effects of oil frying.


Mutton Curry
Mutton Curry

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We hope you got benefit from reading it, now let’s go back to mutton curry recipe. To make mutton curry you only need 20 ingredients and 15 steps. Here is how you do it.

The ingredients needed to make Mutton Curry:
  1. Provide 1 cup cooking oil
  2. Get 4 Onion medium size
  3. Prepare 750 g Mutton
  4. Take 1.5 Tbsp Ginger Garlic paste
  5. Provide 8-10 Black pepper
  6. Take 1 Brown Cardamon
  7. Use 2 Green Cardamom
  8. Provide 4-5 Cloves
  9. Prepare 2.5 inch Cinnamon
  10. Prepare 1 Tbsp salt
  11. You need 2 Tbsp Red chili powder
  12. Get 1 Tbsp Coriander powder
  13. Get 1/2 Tbsp Turmeric powder
  14. Provide 250 g Yoghurt
  15. Use Water as required
  16. Provide For Garnishing
  17. Get Garam Masalah
  18. Provide Green Chili
  19. Take Ginger
  20. Provide Green Coriander
Instructions to make Mutton Curry:
  1. Mutton curry banane ke liye SB sy pehly Ak patili mn cooking oil ko garam kar Lein.
  2. Phir is mn pyaz dal ke 3-4 mint golden brown hone take fry Karen
  3. Jab pyaz golden brown ho jaye to is mn mutton or lehsan adrak ka paste dal ke 4-5 mint take fry Karen
  4. Phir is mn Kali mirch, badi Elaichi or choti Elaichi dalen,
  5. Sath he long or dar cheeni b dal ke 3-4 mint mazeed fry Karen
  6. Ab is mn namak, pisi hue all mirch or Pisa hua dhaniya dalen
  7. Sath he haldi powder b dalen ab thora sa pani shamil kar ke 2-3 mint take bhunnen
  8. 2-3 mint bhuneny ke bad is mn dahe dalen phir is ko achi tarhan mix Karen or taqreeban 1.5 Glass pani dalen
  9. Ab is ko ubal any take pakaen jab is mn ubal a jaey to is ko dhak ke medium flame py 30-40 mint take pakaen ta ke gosht gal jaey
  10. 30-40 mint bad dhakkan ko khol Lein or check Karen ke gosht gala hy ya nh
  11. Jab gosht gal jaey to is ko achy sy bhun Lein jab masala oil chor dey to us mn pani dalen jitna ap ne shorba banana hy, phir is ko 5-6 mint dam py rakh dein
  12. Ab is ko dish out Karen or is py garam masala, green chilli, adrak
  13. Or hary dhaniy sy garnish Karen
  14. Mazeedar mutton curry taiyar is ko garma, garam Nan ke sath paish Karen
  15. Is mazedar mutton curry ki recipe ko zaroor try Karen or feedback lazmi dein.

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