Here is how Spicy roasted coconut fish curry can help you in weight loss
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Before you jump to Spicy roasted coconut fish curry recipe, you may want to read this short interesting healthy tips about Some Foods That Help Your Heart.
You already are certain that you need to have a strong and healthy heart. Of course, if your heart is unhealthy then the rest of you isn’t going to be healthy either. You already know that regular exercise and a healthy lifestyle are imperative in terms of the overall health of your heart. Still, did you know that there are several foods that have been found to help you improve the health of your heart? In this article, you will find out which foods are beneficial for your heart.
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There are lots of foods out there that that are good for your body. The truth is that everything that we’ve discussed here can help your body in many ways. They are especially terrific, though, for keeping your heart as healthy as it can be. Start consuming these foods on a regular basis. Your heart will be a lot heartier if you do!
We hope you got benefit from reading it, now let’s go back to spicy roasted coconut fish curry recipe. To make spicy roasted coconut fish curry you only need 16 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to cook Spicy roasted coconut fish curry:
- Prepare 1/4 kgs of fish of your choice
- Use 2 tomatoes
- Use 3 green chillies
- You need 1 lemon sized tamarind soaked in water
- Provide Any one vegetable (brinjal, drumstick,ladies finger)
- You need 1 tsp Fenugreek seeds
- Get For masala
- You need 2 cups grated coconut
- Use 1 tbsp pepper
- Provide 1 tbsp fennel
- You need 2 tbsp coriander seeds
- Use 6 cloves garlic (big)
- Prepare 6 dry red chillies
- Get 1 handful shallots
- Prepare 1 tsp turmeric powder
- Prepare 2 sprigs curry leaves
Instructions to make Spicy roasted coconut fish curry:
- Dry roast all the ingredients in a kadai, till golden brown and grind the roasted coconut mixture in a blender with little water till it forms a smooth paste.
- In a clay pot add in any one vegetable of your choice, along with tomato, green chillies, and tamarind water keep this clay pot in stove top, change the flame to medium high.add in extra water to make a curry.
- Now add in the ground masalas, add in Fenugreek seeds and salt, when it comes to boil add in the fish of your choice, cook till the fish is completely cooked,
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