So you might be preparing Kerala Style Spicy Chicken Curry recipes for your family however this ideas may be helpful.
Never cook these things in an Air Fryer
In the previous few years, Air Fryers have develop into extremely popular as well as an important kitchen appliance. Primarily an amped-up countertop convection oven, it is quite steadily really useful by cooking consultants to arrange frozen food, bake cookies, and even fry bacon, hen and other meats. Air frying is healthier than frying in oil. It cuts energy by 70% to 80% and has so much less fats. This cooking methodology may also reduce down on some of the different dangerous effects of oil frying.


Kerala Style Spicy Chicken Curry
Kerala Style Spicy Chicken Curry

Before you jump to Kerala Style Spicy Chicken Curry recipe, you may want to read this short interesting healthy tips about Coconut Oil Is A Great Product And Can In Addition Be Advantageous For Your Health.

Many individuals don’t realize that coconut oil has a large amount of benefits to it and is in fact something you ought to be using regularly. Another thing I want to mention about this product is that there are a lot of different benefits available from it. You need to also be aware that coconut oil isn’t just something you can use inside your body to be healthy but also something you can use externally. If you are wondering what a few of these benefits are you need to be pleased to understand that we’re going to be explaining to you in this post what a few of these benefits could be.

Another thing many of you might like concerning this product is that it can in fact increase weight loss on account of the point that it increases your metabolism. In fact studies have shown that men and women can wind up burning off three times more calories by simply utilizing this simple product within their diet. If you are one of the folks trying to lose some weight in America today you will definitely see that adding coconut oil into your daily routine is a thing that is going to be able to help you accomplish your goals. And of course simply because your body is burning off calories you’re also producing energy which is just yet another added benefit.

There is currently studies being done that are leading men and women to the realization that coconut oil can even fight off bacterial and viral infections inside the body, but this is not yet been proven. One of the best things you will have the ability to do for your body is to begin using coconut oil as opposed to the other oils that you might be using at this current time. There are different vitamin companies right now contemplating the thought of promoting coconut oil as a nutritional supplement, but you are able to begin receiving the advantages from this oil today.

We hope you got insight from reading it, now let’s go back to kerala style spicy chicken curry recipe. To make kerala style spicy chicken curry you need 19 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to prepare Kerala Style Spicy Chicken Curry:
  1. Get 500 g Chicken
  2. Take 1 cup grated coconut
  3. Use For Spices:
  4. Get 1 tsp Pepper
  5. You need 1 tsp Fennel
  6. Provide 1 tsp cumin seeds
  7. Get 2-3 Cloves
  8. Take 2 Cardamoms
  9. Provide 2 Red chillies
  10. Take 1/2 tablespoon turmeric powder
  11. Get 50 gms Chopped ginger, garlic and green chillies
  12. Use 200 gms shallots
  13. Use 2 tomato (pureed)
  14. Prepare 1 tablespoon vinegar
  15. Take As per taste Salt
  16. Use Handful Curry leaves
  17. Provide Handful coriander leaves
  18. Prepare 1 tsp kasuri methi
  19. Prepare As required Water to adjust the gravy consistency
Instructions to make Kerala Style Spicy Chicken Curry:
  1. Roast whole spices like red chillies, pepper, fennel, cumin and coriander. Roast grated coconut. Grind all the roasted ingredients without adding much water. Keep it aside.
  2. Heat coconut oil. Add chopped ginger, garlic and green chillies. Add sliced shallots. Saute well.
  3. Add tomato puree. Once everything is cooked, add marinated chicken pieces (keep the chicken marinated with turmeric powder, chilli powder, salt and one tablespoon vinegar).
  4. Cook the chicken. Don't add any water.
  5. Once it is half done, add the prepared masala paste.
  6. Add water as per desired consistency. Bring to boil. Add curry leaves and coriander leaves.
  7. Close it with a lid and cook for 10 minutes.
  8. Add crushed kasuri methi (it is optional). I used it as everyone at home likes the flavour.

If you find this Kerala Style Spicy Chicken Curry recipe useful please share it to your good friends or family, thank you and good luck.