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Chicken Curry
Chicken Curry

Before you jump to Chicken Curry recipe, you may want to read this short interesting healthy tips about In The Following Paragraphs We’re Going To Be Taking A Look At The Many Benefits Of Coconut Oil.

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We hope you got benefit from reading it, now let’s go back to chicken curry recipe. To cook chicken curry you need 15 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare Chicken Curry:
  1. You need 500 grams Chicken pieces
  2. Prepare 2 tablespoons Coconut milk
  3. Prepare 1 1/2 cups Onion, chopped
  4. Get 1/4 Cup Tomato, chopped
  5. Take 1 1/2 teaspoons Ginger, crushed
  6. Provide 1 1/2 teaspoons Garlic, crushed
  7. Use 1 teaspoon Kashmiri chilli powder
  8. Prepare 1 teaspoon Chilli powder
  9. Provide 2 teaspoons coriander powder
  10. Prepare 1/4 teaspoon Turmeric powder
  11. Take 1/2 teaspoon Garam masala
  12. Take as required Pepper powder
  13. Use 1/4 teaspoon Mustard seed
  14. Prepare to taste Salt
  15. Get Oil
Steps to make Chicken Curry:
  1. Heat oil in a large pan, splutter mustard seed. Add onion and saute until golden brown. Add ginger and garlic, saute.
  2. Add kashmiri chilli powder, chilli powder, coriander powder and turmeric powder along with little water and saute till oil seperates. Add chopped tomato and saute well.
  3. Add chicken pieces and stir for few minutes, add 1/2 cup of water. Cover and cook until the chicken is done and gravy is thick.
  4. Now add garam masala, pepper powder and coconut milk, mix well. Remove from fire.
  5. This chicken curry goes well with white rice, appam etc.
  6. NOTE - if you prefer it spicy please substitute kashmiri chilli powder with hot chilli powder.

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