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Rice and egg curry
Rice and egg curry

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We hope you got insight from reading it, now let’s go back to rice and egg curry recipe. You can cook rice and egg curry using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to cook Rice and egg curry:
  1. Provide 2 cups cooked rice
  2. Provide 4 boiled eggs
  3. Take Water
  4. Provide 2 chopped tomatoes
  5. You need 1 large chopped onion
  6. Get Coriander
  7. Take 1 tbsp Garlic and ginger paste
  8. Get to taste Salt
  9. Use Cooking oil
  10. You need Curry powder
Steps to make Rice and egg curry:
  1. Remove the egg shells and set the eggs aside.
  2. Fry your onions and the garlic, ginger paste for a while.
  3. Add in your tomatoes. Let them cook then add some water for the broth and your curry powder. Then add in your eggs and let them simmer for a while. Then add the coriander and serve with your rice and avocados.

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