So that you is likely to be getting ready Corn Cutlet recipes for your family but this suggestions may be helpful.
By no means cook dinner this stuff in an Air Fryer
In the last few years, Air Fryers have turn into very fashionable in addition to an important kitchen appliance. Basically an amped-up countertop convection oven, it is quite steadily really helpful by cooking consultants to prepare frozen food, bake cookies, and even fry bacon, rooster and other meats. Air frying is more healthy than frying in oil. It cuts energy by 70% to 80% and has a lot less fat. This cooking methodology might also cut down on among the other harmful effects of oil frying.


Corn Cutlet
Corn Cutlet

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We hope you got insight from reading it, now let’s go back to corn cutlet recipe. You can cook corn cutlet using 14 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare Corn Cutlet:
  1. Prepare medium potatoes, boiled
  2. Get boied, Indian, sweercorn
  3. Provide small,green chilli, chopped
  4. Prepare fresh sprig, curry leaves, chopped
  5. Prepare grated, ginger
  6. Take lemon juice
  7. Use cumin powder
  8. Get red chilli powder
  9. Take chaat masala
  10. You need garam masala
  11. You need besan
  12. You need cornstarch
  13. Provide Salt
  14. Prepare Oil for shallow fry
Instructions to make Corn Cutlet:
  1. Take chopped potatoes and washed corn in pressure cooker and boil them.
  2. Mash the boiled potatoes, when cool down. Coarse grind the boiled corn.
  3. In a mixing bowl take all the ingredients, except the cooking oil.
  4. Mix very well and make corn cutlets, giving desirable shapes
  5. Heat oil in a wok. Shallow fry the corn cutlets, from both the sides, till golden brown,on low to medium,flame.
  6. Soak extra oil of cutlets, if any on paper towels. Serve and savour with yummy chana dal chtney (no onion, garlic) - Thanks

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