Here is how French Beans Palya may also help you in weight loss
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French Beans Palya
French Beans Palya

Before you jump to French Beans Palya recipe, you may want to read this short interesting healthy tips about Foods That Benefit Your Heart.

You already know how essential it is to have a healthy heart. Think about this: How can the rest of your body continue to be healthy if your heart is in bad shape? You already know that if you want your heart to be healthy, you must lead a good and healthy lifestyle and get regular exercise. But are you aware that there are a number of foods that have been discovered to help you improve the health of your heart? If you are interested to know what to eat to improve your heart health, keep reading.

Know that fish is among the best meats out there. You probably know this because you’ve in all probability been told to ensure that you eat fish at least a couple of times a week. This is especially true if you have problems with your heart or if your heart is in not too good a shape. Fact: Fish is loaded with Omega 3s which are what helps process and turn unhealthy cholesterol into healthy energy. Try to eat fish twice a week.

There are tons of foods that you can add to your diet that will be good for your body. It’s true that everything mentioned in this article can help your body in many ways. These foods are essentially great for the heart, however. Incorporate these heart-healthy in your diet daily. Your heart will be grateful for it!

We hope you got insight from reading it, now let’s go back to french beans palya recipe. To make french beans palya you only need 11 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to cook French Beans Palya:
  1. Provide beans
  2. Prepare onion
  3. Take cooking oil
  4. Prepare urdu
  5. Prepare mustard seeds
  6. Get big pinch of turmeric powder
  7. Provide red chilly
  8. Provide curry leaves
  9. Prepare salt
  10. Take grated coconut
  11. You need water
Instructions to make French Beans Palya:
  1. Buy tender beans. Take out the ends and strings.
  2. Wash and chop them into small pieces.
  3. Take a onion remove the peal and chop into small pieces.
  4. Take oil in frying pan and heat it. Add in mustard seeds.
  5. When mustard seeds splutter,add urdu and let it be till golden brown.
  6. Now add chilly.
  7. Now add curry leaves.
  8. Add in chopped onion.
  9. Stir well for half a minute.
  10. Add in turmeric powder.
  11. Add in beans and stir well.
  12. Add water 1 cup and salt.
  13. Stir well and close the lid. Cook under medium flame.
  14. Cook until beans are soft yet crunchy. Now add in grated coconut and mix well.
  15. Switch off the stove and serve it with hot rice or chapathi.

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